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Testing Hay Moisture: 3 Things You Need To Know About Moisture Test

Everyone has harvested the year’s final harvest. Other activities were restrained with straw, with the exception of a few in the Deep South. Thus, it is not yet ended. What do hay farmers’ desire for their harvest? In the winter, humidity levels should be constantly monitored.

Every mower is aware of the dangers of wetness. Mold and mildew thrive in moist environments. As a result, more animals are drawn to reside in the accumulating mounds, which might eventually spark fires—gathering the hay and placing it beneath the cover till spring is insufficient. Here are three things that every hay moisture maker should be aware of as you’ll need to keep an eye on it throughout the winter.

I) The problem with moisture

We first discuss the electronic hygrometer. We must question ourselves why it is crucial to regulate humidity levels. As you are aware, too much moisture is preferable to too little. Typically, growers like between 18% to 20% moisture.

Hay that is too wet is a breeding ground for mold and mildew. Both kinds of living things eat moisture as it expands. Here is the issue: When consumed, mushrooms emit heat that spreads and intensifies. The protein in hay is also destroyed. In a haystack, a fire can start when the structural integrity is compromised, and the heat is raised.

II) Testing before baling

hay moisture meter is the fastest and most accurate way to check the moisture content of the hay. Keep in mind that other straws will result in more precise readings. So the basic guideline is to add straw to the bucket. After that, connect the test probe and let it work.

When you hear the commotion, disregard that and start over. Then read it once more. Several times, go through this process. To acquire the most precise reading, measure straw from each region separately. We are testing many accounts under various circumstances on various domains.

III) Testing after baling

It’s easy to do the hay bale test. Take a reading by simply plugging a cube into the hay moisture meter. However, there is one restriction. Multiple measurements from each bale are required to obtain the most accurate value since the density of straw in a given bale is not always constant.

Place the insertion point such that you can see all of the cubes clearly. Just keep an eye on things if you can read more than the middle. No, not till the reading slows down. Suppose one must expose their ankles in order to get wet. Better than taking a chance on fire or grass decay.

Conclusion

The final tactic is to concentrate on reading adjustments. This is true for both window sills and cranes. You may need to review it every few days until everything is done if there has been a significant change in a region or warehouse. When your grass is constantly between 18% and 20% visible, it is considered to be out of danger.

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